LANSING COMMUNITY COLLEGE                             
                                  TRANSFER GUIDE

Curriculum:  Hotel Management 3+1, Ferris State University
Curriculum Code: 1569                                                              

                        Semester                                        Semester
Code       Title         Credits  Prerequisite                           Offered

                        REQUIREMENTS  Total:  59 Credits
ACCG 210   Prin of Acctg I     4  See Catalog                                ALL
ACCG 211   Prin of Acctg II    4  2.0 in ACCG 201, see Catalog               ALL
ECON 201   Prin of Ec-Micro    4  See Catalog                                ALL
ECON 202   Prin of Ec-Macro    4  ECON 201/conc, see Catalog                 ALL
HMFS 101   Intro Hospitalty    3  See Catalog                                ALL
HMFS 110   Sanitatn/Safety     3  See Catalog                                ALL
HMFS 125   Hosp Serv Excel     4  See Catalog                                  F
HMFS 135   Hosp Purchasing     3  2.0 in HMFS 101/conc, see Catalog            F
HMFS 170   Menu Mgmt/Dsgn      3  2.0 in HMFS 131/conc, see Catalog            F
HMFS 190   Internship          3  Department Approval, see Catalog          F,SP
HMFS 232   Fd/Lab Cost Ctrl    3  2.0 in HMFS 131/conc, see Catalog         F,SP
LEGL 216   BL II, Commerc      3  LEGL 215                                   ALL
MATH 112   Inter Algebra       4  2.0 in MATH 107, see Catalog               ALL
MGMT 224   HR Management       3  See Catalog                               F,SP
MKTG 200   Prin of Mktg        3  See Catalog                                ALL
STAT 215   Probab and Stat     4  See Catalog                               F,SP
WRIT 121   Composition I       4  See Catalog  (See Note 7)                  ALL

                 LIMITED CHOICE REQUIREMENTS  Total:  29-30 Credits
Complete the indicated number of credits from each CHOICE listed below.
CHOICE 1:  MACRAO/General Education     19-20 Credits  (See Note 2)
           Humanities          9
           Natural Science   3-4
           Science w/Lab       4
           Social Awareness    3
CHOICE 2:  Oral Communications     3 Credits
SPCH 130   Fund Publ Speak     3  See Catalog                                ALL
SPCH 140   Interpsnl Comm      3  See Catalog                                ALL
CHOICE 3:  Written Communication     4 Credits  (See Note 7)
ENGL 122   Writ/Lit & Ideas    4  2.0 in WRIT 121/131, see Catalog           ALL
WRIT 122   Composition I       4  2.0 in WRIT 121/131, see Catalog           ALL
CHOICE 4:  Major Related     3 Credits
MGMT 225   Prin Mgmt/Ldrshp    3  See Catalog                               F,SP
MGMT 300   Lead for Possibl    3  See Catalog                                  F

                  ELECTIVES  Total:  13-14 Credits  (See Note 4)  
Complete the indicated number of credits in transferable courses of your choice.

                                                              TOTAL CREDITS  102
NOTES:
1. This transfer guide supports an Articulation (partnership) Agreement between 
   Lansing Community College (LCC)and Ferris State University (Ferris), 
   facilitating the transfer of 102 credits of LCC course work toward the 
   completion of a Bachelor of Science degree in Hotel Management at the Big 
   Rapids campus. This articulated agreement will terminate on July 1, 2013. 
2. See the MACRAO Transfer Agreement for appropriate LCC courses.  Final 
   responsibility for verifying all transfer information lies with the student.
3. Students transferring to Ferris must complete the MACRAO Transfer Agreement
   with the MACRAO Satisfied stamp on their transcripts and a 2.00 cumulative
   GPA prior to transferring OR meet the FSU General Education Requirements. 
   Ferris honors the MACRAO stamp on an official transcript as fulfilling lower
   level general education courses that are not programmatic or prerequisite 
   requirements.   
4. Students are encouraged to meet with an advisor early in their program to 
   ensure appropriate course selection to meet graduation requirements.  
5. Required courses: Global Consciousness and Race/Ethnicity/Gender.  The 
   Global Consciousness requirement must be met through Cultural Enrichment, 
   Social Awareness, General Education, or Major Courses, unless the MACRAO
   stamp is identified. 
6. Students must earn 40 credits hours at the 300/400 level to graduate.  A 
   minimum of 30 credits must be FSU credits and a minimum of 130 credits must 
   be earned. The College of Business requires a minimum of 48 credits in 
   general education for accreditation.
7. Students may substitute with WRIT 131 and 132.  
8. Students seeking an LCC associate degree must fulfill specific graduation
   requirements.  See the LCC Online Catalog for details.
9. This transfer guide requires basic skill levels in mathematics, reading, and 
   writing.  To determine accurate course placement, students should take the 
   Computerized Placement Tests in the LCC Assessment Center (GB 200) prior to
   registration.  For testing hours call (517) 267-5500.

For further information and advising, contact the College of Business Dean's 
Office at (231) 593-2420.  For assistance with the transfer process, contact 
Shari Chamberlain, Transfer Admissions Office, at (800) 4-FERRIS, (231) 591-2100
or email chambers@ferris.edu.  

       VISIT THE FERRIS STATE UNIVERSITY WEBSITE AT http://www.ferris.edu.  
                                                                                   
Effective from Fall Fall 2012 through Summer 2013